Hi-Carbon Japan Steel(HAGANE), Gyuto
This model is made of Hi-Carbon Japan Steel, economical and suitable for Professionals as well as Nonprofessionals, from workshop in Sakai,Osaka prefecture.
|Blade type||Gyuto (Chef's Knife)/Double bevel|
|Blade material||Hi-Carbon Japan Steel|
210 mm/8.3" (app. 330 mm/13.0)
|Handle||Reinforced Wood Grip with Bolster|
|Remarks||Be sure to keep dry after use or it may get rust|