Sakai Takayuki GRAND CHEF Swedish Stainless Japanese Style Wa Gyuto
The Grand Chef Knife series products use the special Swedish Steel manufactured by BOHLER-UDDEHOLM and offer exceptional sharpness, abrasion and corrosion resistance for many years of service.
===BOHLER-UDDEHOLM Special alloy Steel===The BOHLER-UDDEHOLM company manufactures the steel used in the Grand Chef Knife Series. Established in 1670 in the Munkfors district, Sweden, The company has a history of more than 300 years. In the field of precision rolled steel product, the company leads the world. Since quality iron are excavated from company mines contains an extremely low amount of phosphorus and sulfur, the special Steel is reputed to be of the finest in the world.
| Brand | Sakai Takayuki 堺孝行 |
| Blade type | WA Gyuto(Japanese Style Chef's Knife)/Double bevel |
| Model | Grand Chef WA |
| Blade material |
Swedish Special Stainless Steel |
| Blade Length | 10613: 240 mm/9.4" 10614: 270 mm/10.6" 10615: 300 mm/11.8" |
| Handle | Magnolia Wood Handle with Buffalo Horn Bolster *Color may vary, due to natural products. |
| Option | Wooden Saya Cover & Ebony Saya Pin *See variation |
Definition of Blade Length: the Length from top edge of the blade(tip) to Root of the steel, not top edge of the blade(tip) to the end(Ago).
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT, GST, etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.