Yasuki White Steel #2(Pure Carbon Shirogami),Sakai-made Professional Japanese Style Gyuto
ASHI HAMONO makes incredibly high performance knives out of Sakai, Osaka Japan. Their knives are famous for thin blade and superb geometry. The blade has a slight convexity making the cutting feel very enjoyable.
Yasuki White Steel #2(Shirogami or Shiroko in Japanese) is rated at 61-62 HRC. It takes an incredible sharp edge, shapens very easily and also has great wear resistance.
ASHI HAMONO/ASHI Cutlery Works Co., Ltd.
(Sakai City, Osaka/Japan)
|Blade material||Yasuki White Steel #2(Shirogami 白紙)|
|Blade type||Gyuto (Chef's Knife) /Double bevel|
|Handle||Professional Octagonal Magnolia Wood|
|Bolster||Buffalo Horn *Color may vary, due to natural products|
|*Option||Wooden Saya Cover & Ebony Saya Pin
*See variation and images
|Remarks||This is made of Carbon Steel, not Stainless Steel.
Please be sure to keep DRY after use or it may get rust.