Aogami Super Clad Japanese Style Gyuto 240 mm with Octagonal Walnut Handle
This model is made of Aogami Super(Yasuki Blue Steel) at the core of the blade, squeezed into Stainless Steel(known as "Warikomi method"), with Octagonal Walnut Handle.
|Blade type||WA Gyuto (Japanese Style Chef's Knife) /Double bevel|
|Blade material||Aogami Super Clad/Warikomi|
|Handle||Octagonal Walnut Handle|