Aogami Super/Yasuki Blue Steel, Japanese Style Santoku 165 mm
This model is made of Aogami Super(Yasuki Blue Steel) at the core of the blade, squeezed into Stainless Steel(known as "Warikomi method"), with traditional Octagonal Wood Handle.
|Brand||Goh Umanosuke Yoshihiro|
|Blade type||WA Santoku (Japanese Style Chef's Knife) /Double bevel|
|Blade material||Aogami Super (Yasuki Blue Steel)|
|Handle||Octagonal Wood Handle (Japanese Magnolia)|
|Bolster||Buffalo Horn (*Color may vary, due to natural products)|
|Option*||Wooden Saya Cover (Made of Japanese Magnolia Wood),
originally stamped by the Manufacturer & Ebony Saya Pin
Please select Saya Cover, "Included(Knife & Saya) in Variation.
==Customers who purchased Wooden Saya Cover==
Possibly please put some maintenance on the blade, when you slot your knife into Saya Cover. There may be/may not be a barb inside Saya Cover to avoid dropping off easily. After slotting the knife into Saya Cover, it may get hair line scratched after use. We don't recommend any customer who take care of any scratches, etc., on the blade.