Aogami Super Black Finish Kengata Gyuto 190 mm
This model is made of Aogami Super (Yasuki Blue Steel) at the core of the blade, squeezed into Stainless Steel (Known as "Warikomi method") with Octagonal Zelkova Wood Handle(with Brown Bolster).
Kengata (Sword shape) means the blade tip is extremely sharp and slanted like Japanese Sword or Kiritsuke Style blade, suitable for delicate work. Excellent in appearance, too.
|Blade type||Kengata Gyuto(Chef's Knife)/Double bevel|
|Model||Aogami Super Warikomi Black Finish|
|Blade Material||Core: Aogami Super(Yasuki Blue Steel)
Body: Stainless Steel, Hammered Black Forging Finish
|Total Length||app. 360 mm/14.1"|
|Handle||Octagonal Zelkova Wood Handle with Brown Wood Bolster|
|Option||Wooden Saya Cover & Ebony Saya Pin
*See variation(Select Saya Cover, "Included")